Bhumi’s Delight

The following is a cocktail that represents my hobby during the 2020 quarantine. I was furloughed from my bartending jobs at the time.

Everything was so uncertain, but it pushed me to become more creative. So I developed a hobby of filming and photographing bugs and plants. You can see some of this sprinkled in some of my reels in Instagram.

I was going for something complex, herbaceous, slightly sweet, but balanced. Enjoy!

Recipe

• 1.75oz gin @bombaysapphireus
• .25oz green chartreuse @chartreuse1605
• 2oz watermelon juice
• 1oz hibiscus syrup
• .25oz freshly pressed lemon juice
• 3 dashes Angostura bitters @angosturahouse
• 3 dashes rhubarb bitters @feebrothersbitters
• Barspoon Balsamic vinegar

P.S. shoutout to @stinky_bandit for helping me name the drink.